Sugar - Jam Sugar

Jams, Pickles & Preserves

Confectionery (Candies)

Description of Ingredients

Measurements, Information & Help

Recipes for Life

Ingredient: Sugar - Jam Sugar

Category: Sugars & Syrups

Season: All

Jam Sugar has been specially formulated to ensure soft fruit jams and jellies set successfully every time.

It contains the correct amount of natural pectin that is lacking in certain fruits, ensuring that the jam or jelly sets quickly and retains its fresh fruity flavour and natural colour.

Use Jam Sugar with fruits such as: strawberries, raspberries, blackberries, apricots, blueberries, cherries, pears, peaches, rhubarb and loganberries.

For perfect jams and marmalades made with fruits that are naturally high in pectin, always use Preserving Sugar.

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